Indianapolis Speedway

While standing in line for food a worker dropped a box of gloves on the floor. An employee picked the box up and continued to use the gloves that were all over the dirty floors. That's disgusting and makes me wonder about the rest of their safe food practices.

I believe they were very unorganized this year. We go every year to opening day and this year was the least organized. Not enough parking attendants, wait for food rush forever, (they were not ready) they opened the other side of the track and not one vendor open. It was just way too inconvenient for customers and unorganized.

There was an incredible amount of traffic, no place to sit, and a lot of confusion.